Enhancing food packaging with nanofillers: properties, applications, and innovations
Food packaging is undergoing a revolutionary change because of nanotechnology. This paper examines the influence of nanofillers on improving food packaging materials. Due to their distinctive qualities, nanofillers like nanoparticles and nanocomposites change food product protection, preservation, a...
Сохранить в:
| Главные авторы: | , , , , , , , , , , , , , |
|---|---|
| 格式: | Статья |
| 語言: | English |
| 出版: |
2024
|
| 主題: | |
| 在線閱讀: | https://dspace.ncfu.ru/handle/123456789/27098 |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|