AMINO ACID COMPOSITION OF PEARL MILLET GRAIN AND HERBAGE
Object of the research is 5 new lines of pearl millet. They were bred in the Federal State Budgetary Scientific Institution “North Caucasus FARC”. The purpose of the research was to specify the presence of nutrients (protein, fat, fiber, NFE), the level of essential and other amino acids in these n...
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| Главные авторы: | Kapustin, A. S., Капустин, А. С. |
|---|---|
| Формат: | Статья |
| Язык: | English |
| Опубликовано: |
2024
|
| Темы: | |
| Online-ссылка: | https://dspace.ncfu.ru/handle/123456789/27124 |
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