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Osteoprotective effect of bread enriched with protein, dietary fiber, calcium, iron and iodine in hypoestrogen-induced osteoporosis among rats

The search for new strategies for the prevention and control of osteoporosis is an urgent task. Functional foodstuffs and their components are of particular interest in this regard. The aim was to study the effect of bread enriched with protein, dietary fiber, calcium, iron and iodine on the state o...

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Главные авторы: Belyaev, N. G., Беляев, Н. Г., Timchenko, L. D., Тимченко, Л. Д., Rzhepakovsky, I. V., Ржепаковский, И. В., Piskov, S. I., Писков, С. И., Lodygin, A. D., Лодыгин, А. Д., Khlebak, T. S., Хлебак, Т. С.
格式: Статья
语言:Russian
出版: NLM (Medline) 2021
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在线阅读:https://dspace.ncfu.ru/handle/20.500.12258/15076
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