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Assessment of the nutritional value and prospects of using ziziphus fruit for a healthy human diet

In modern conditions of development of society, food products with antioxidant and immunostimulating properties are becoming increasingly important. This led to research to identify the natural sources of such compounds. Ziziphus fruits grown in the subtropical conditions of the Krasnodar territory...

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Bibliographic Details
Main Authors: Limareva, N. S., Лимарева, Н. С.
Format: Статья
Language:English
Published: IOP Publishing Ltd 2021
Subjects:
Online Access:https://dspace.ncfu.ru/handle/20.500.12258/15442
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