Assessment of the nutritional value and prospects of using ziziphus fruit for a healthy human diet
In modern conditions of development of society, food products with antioxidant and immunostimulating properties are becoming increasingly important. This led to research to identify the natural sources of such compounds. Ziziphus fruits grown in the subtropical conditions of the Krasnodar territory...
Sábháilte in:
Príomhchruthaitheoirí: | , |
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Formáid: | Статья |
Teanga: | English |
Foilsithe / Cruthaithe: |
IOP Publishing Ltd
2021
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Ábhair: | |
Rochtain ar líne: | https://dspace.ncfu.ru/handle/20.500.12258/15442 |
Clibeanna: |
Cuir clib leis
Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!
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