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Effect of nanosized forms of iron-containing compounds on the growth characteristics of raphanus sativus seeds

Effect of nanosized forms of iron-containing compounds on the growth characteristics of raphanus sativus seeds

This work presented the experimental data on the change in the characteristics of seed germination of Raphanus sativus radish after their treatment with sols of iron-containing compounds nanoparticles. For research, samples of nanoparticles of the following compounds were synthesized: Fe(OH)3, KFe[F...

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Autors principals: Blinov, A. V., Блинов, А. В., Gvozdenko, A. A., Гвозденко, А. А., Slyadneva, K. S., Сляднева, К. С., Kravtsov, A. A., Кравцов, А. А., Rajabov, U. I. U., Раджабов, У. И. У.
Format: Статья
Idioma:English
Publicat: Springer Science and Business Media Deutschland GmbH 2022
Matèries:
Iron-containing compounds
Raphanus sativus
Radish seeds
Nanoparticles
Toxicity
Accés en línia:https://dspace.ncfu.ru/handle/20.500.12258/19327
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https://dspace.ncfu.ru/handle/20.500.12258/19327

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