PARADIGM OF POSTGENOMIC CONCEPTION ON MILK SCIENCE LACTOMICS FORMATION
Based on perspectives of the philosophy for science of dairy and postgenomic ideas the historical aspects, an attempt has been made to formulate the paradigm of LactOmics as a logical generalization of LipidOmics, ProteOmics and GlycOmics. The depth of experience is maintained thousands years. First...
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भाषा: | English |
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KEMEROVO TECHNOLOGICAL INST FOOD INDUSTRY
2018
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ir-20.500.12258-24892020-07-10T07:55:57Z PARADIGM OF POSTGENOMIC CONCEPTION ON MILK SCIENCE LACTOMICS FORMATION Khramtsov, A. G. Храмцов, А. Г. Ryabtseva, S. A. Рябцева, С. А. Nesterenko, P. G. Нестеренко, П. Г. GlycOmics LactOmics Dairy science Raw milk clusters LipidOmics ProteOmics Based on perspectives of the philosophy for science of dairy and postgenomic ideas the historical aspects, an attempt has been made to formulate the paradigm of LactOmics as a logical generalization of LipidOmics, ProteOmics and GlycOmics. The depth of experience is maintained thousands years. First paper was published 400 years ago. Up-to-date concepts have been cluster formed. The technology platform of LactOmics is based on the bio-nano-electromembrane technique of the dairy industry modernization, as part of full import replacement with export orientation. This provides the national Food safety for the entire range of dairy products for the determined population groups 2018-07-26T12:57:49Z 2018-07-26T12:57:49Z 2018 Статья Khramtsov, AG; Ryabtseva, SA; Nesterenko, PG. PARADIGM OF POSTGENOMIC CONCEPTION ON MILK SCIENCE LACTOMICS FORMATION // FOODS AND RAW MATERIALS. - 2018. - Том 6. - Выпуск 1. - Стр.: 14-22 http://apps.webofknowledge.com/full_record.do?product=WOS&search_mode=GeneralSearch&qid=25&SID=E1UydfjF9YiY38ek5xJ&page=1&doc=1 https://dspace.ncfu.ru:443/handle/20.500.12258/2489 en Foods and Raw Materials application/pdf application/pdf KEMEROVO TECHNOLOGICAL INST FOOD INDUSTRY |
institution |
СКФУ |
collection |
Репозиторий |
language |
English |
topic |
GlycOmics LactOmics Dairy science Raw milk clusters LipidOmics ProteOmics |
spellingShingle |
GlycOmics LactOmics Dairy science Raw milk clusters LipidOmics ProteOmics Khramtsov, A. G. Храмцов, А. Г. Ryabtseva, S. A. Рябцева, С. А. Nesterenko, P. G. Нестеренко, П. Г. PARADIGM OF POSTGENOMIC CONCEPTION ON MILK SCIENCE LACTOMICS FORMATION |
description |
Based on perspectives of the philosophy for science of dairy and postgenomic ideas the historical aspects, an attempt has been made to formulate the paradigm of LactOmics as a logical generalization of LipidOmics, ProteOmics and GlycOmics. The depth of experience is maintained thousands years. First paper was published 400 years ago. Up-to-date concepts have been cluster formed. The technology platform of LactOmics is based on the bio-nano-electromembrane technique of the dairy industry modernization, as part of full import replacement with export orientation. This provides the national Food safety for the entire range of dairy products for the determined population groups |
format |
Статья |
author |
Khramtsov, A. G. Храмцов, А. Г. Ryabtseva, S. A. Рябцева, С. А. Nesterenko, P. G. Нестеренко, П. Г. |
author_facet |
Khramtsov, A. G. Храмцов, А. Г. Ryabtseva, S. A. Рябцева, С. А. Nesterenko, P. G. Нестеренко, П. Г. |
author_sort |
Khramtsov, A. G. |
title |
PARADIGM OF POSTGENOMIC CONCEPTION ON MILK SCIENCE LACTOMICS FORMATION |
title_short |
PARADIGM OF POSTGENOMIC CONCEPTION ON MILK SCIENCE LACTOMICS FORMATION |
title_full |
PARADIGM OF POSTGENOMIC CONCEPTION ON MILK SCIENCE LACTOMICS FORMATION |
title_fullStr |
PARADIGM OF POSTGENOMIC CONCEPTION ON MILK SCIENCE LACTOMICS FORMATION |
title_full_unstemmed |
PARADIGM OF POSTGENOMIC CONCEPTION ON MILK SCIENCE LACTOMICS FORMATION |
title_sort |
paradigm of postgenomic conception on milk science lactomics formation |
publisher |
KEMEROVO TECHNOLOGICAL INST FOOD INDUSTRY |
publishDate |
2018 |
url |
http://apps.webofknowledge.com/full_record.do?product=WOS&search_mode=GeneralSearch&qid=25&SID=E1UydfjF9YiY38ek5xJ&page=1&doc=1 https://dspace.ncfu.ru:443/handle/20.500.12258/2489 |
work_keys_str_mv |
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