Sadovoy, V. V., Садовой, В. В., Selimov, M. A., Селимов, М. А., Shchedrina, T. V., Щедрина, Т. В., . . . Нагдалян, А. А. (2018). Usage of biological active supplements in technology of prophilactic meat products. Research Journal of Pharmaceutical, Biological and Chemical Sciences.
Παραπομπή σε μορφή Chicago (17η εκδ.)Sadovoy, V. V., В. В Садовой, M. A. Selimov, М. А Селимов, T. V. Shchedrina, Т. В Щедрина, A. A. Nagdalian, και А. А Нагдалян. Usage of Biological Active Supplements in Technology of Prophilactic Meat Products. Research Journal of Pharmaceutical, Biological and Chemical Sciences, 2018.
Παραπομπή σε μορφή MLA (8th εκδ.)Sadovoy, V. V., et al. Usage of Biological Active Supplements in Technology of Prophilactic Meat Products. Research Journal of Pharmaceutical, Biological and Chemical Sciences, 2018.