Sadovoy, V. V., Садовой, В. В., Selimov, M. A., Селимов, М. А., Shchedrina, T. V., Щедрина, Т. В., . . . Нагдалян, А. А. (2018). Usage of biological active supplements in technology of prophilactic meat products. Research Journal of Pharmaceutical, Biological and Chemical Sciences.
Chicago (17e ed.) BronvermeldingSadovoy, V. V., В. В Садовой, M. A. Selimov, М. А Селимов, T. V. Shchedrina, Т. В Щедрина, A. A. Nagdalian, en А. А Нагдалян. Usage of Biological Active Supplements in Technology of Prophilactic Meat Products. Research Journal of Pharmaceutical, Biological and Chemical Sciences, 2018.
MLA (8e ed.) BronvermeldingSadovoy, V. V., et al. Usage of Biological Active Supplements in Technology of Prophilactic Meat Products. Research Journal of Pharmaceutical, Biological and Chemical Sciences, 2018.