APA (7th ed.) Citation
Sadovoy, V. V., Садовой, В. В., Shchedrina, T. V., & Щедрина, Т. В. (2018). Development of the prescribed foodstuff composition for diabetes mellitus prevention. RJPBCS RESEARCH JOURNAL PHARMACEUTICAL, BIOLOGICAL & CHEMICAL SCIENCES.
Chicago Style (17th ed.) CitationSadovoy, V. V., В. В Садовой, T. V. Shchedrina, and Т. В Щедрина. Development of the Prescribed Foodstuff Composition for Diabetes Mellitus Prevention. RJPBCS RESEARCH JOURNAL PHARMACEUTICAL, BIOLOGICAL & CHEMICAL SCIENCES, 2018.
MLA (8th ed.) CitationSadovoy, V. V., et al. Development of the Prescribed Foodstuff Composition for Diabetes Mellitus Prevention. RJPBCS RESEARCH JOURNAL PHARMACEUTICAL, BIOLOGICAL & CHEMICAL SCIENCES, 2018.
Warning: These citations may not always be 100% accurate.