Carbohydrates. Amino acids. Peptides. Nucleic acids. Chromatography Ч. III Carbohydrates. Amino acids. Peptides. Nucleic acids. Chromatography
The manual includes lectures of carbohydrates, amino acides, peptides and nucleic acids. Chemical bonds, chemical properties and biological role are considered. Common definitions and terms in organic chemistry are given also.
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| Hoofdauteur: | |
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| Formaat: | Книга |
| Taal: | Russian |
| Gepubliceerd in: |
Санкт-Петербург
СПбГПМУ
2018
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| Online toegang: | https://e.lanbook.com/book/174564 https://e.lanbook.com/img/cover/book/174564.jpg |
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| Samenvatting: | The manual includes lectures of carbohydrates, amino acides, peptides and nucleic acids. Chemical bonds, chemical properties and biological role are considered. Common definitions and terms in organic chemistry are given also. |
|---|---|
| Fysieke beschrijving: | 64 с. |
| publiek: | Книга из коллекции СПбГПМУ - Медицина |
| Bibliografie: | Библиогр.: доступна в карточке книги, на сайте ЭБС Лань |
| ISBN: | 978-5-907065-31-4 |