Assessment of the problems in food industry development of the of the Russian Federation and ways of their solutions

Assessment of the problems in food industry development of the of the Russian Federation and ways of their solutions

Mostra altre versioni (1)

The relevance of the research topic is determined by the fact that food industry plays an important role in the modern Russian economy; its share in the country's total industrial production is comparable to such sectors as metallurgy and the fuel industry. In recent years, due to the influence...

Descrizione completa

Salvato in:

Dettagli Bibliografici
Autori principali:	Lazareva, N. V., Лазарева, Н. В.
Natura:	Статья
Lingua:	English
Pubblicazione:	Revista Espacios 2018
Soggetti:	Agro-industrial complex Food industry Food security National policy of import substitution
Accesso online:	https://www.scopus.com/record/display.uri?eid=2-s2.0-85049436329&origin=resultslist&sort=plf-f&src=s&nlo=&nlr=&nls=&sid=14c3af8edbe19a68fbcd9f3edf14a20b&sot=aff&sdt=sisr&sl=145&s=AF-ID%28%22North+Caucasus+Federal+University%22+60070541%29+OR+AF-ID%28%22%5bNo+Affiliation+ID+found%5d%22+60070961%29+OR+AF-ID%28%22%5bNo+Affiliation+ID+found%5d%22+60026323%29&ref=%28Assessment+of+the+problems+in+food+industry+development+of+the%29&relpos=0&citeCnt=0&searchTerm= https://dspace.ncfu.ru:443/handle/20.500.12258/2410
Tags:	Aggiungi Tag Nessun Tag, puoi essere il primo ad aggiungerne! !

Documenti analoghi

Assessment of the problems in food industry development of the of the Russian Federation and ways of their solutions
di: Lazareva, N. V., et al.
Pubblicazione: (2018)

Marketing planning in industrial enterprises in the context of import substitution strategy
di: Fursov, V. A., et al.
Pubblicazione: (2018)

Marketing planning in industrial enterprises in the context of import substitution strategy
di: Fursov, V. A., et al.
Pubblicazione: (2018)

Analysis of the state of food safety in the Russian Federation
di: Oboturova, N. P., et al.
Pubblicazione: (2022)

Foundation and assessment the investment attractiveness of the agro-industrial enterprises
di: Fursov, V. A., et al.
Pubblicazione: (2018)

Justification for perspective directions of fat-and-oil industry development of agricultural regions in the South of Russia
di: Alekseeva, O. A., et al.
Pubblicazione: (2018)

Justification for perspective directions of fat-and-oil industry development of agricultural regions in the South of Russia
di: Alekseeva, O. A., et al.
Pubblicazione: (2018)

Prospects for further improvement of filter-compensating devices for agro-industrial complex consumers
di: Masyutina, G. V., et al.
Pubblicazione: (2021)

Consumer behavior towards nanopackaging - A new trend in the food industry
di: Nagdalian, A. A., et al.
Pubblicazione: (2022)

Qualitative assessment of an industrial business entity: economic potential and maximum performance
di: Fursov, V. A., et al.
Pubblicazione: (2021)

Monitoring of efficiency of Russian agricultural enterprises functioning and reserves for their sustainable development
di: Gorlov, S. M., et al.
Pubblicazione: (2018)

Building a financial security system to ensure Russia’s food security
di: Gladilin, A. V., et al.
Pubblicazione: (2021)

Agro-town development as a technology of life support and socio-economic policy of the country
di: Gladilin, A. V., et al.
Pubblicazione: (2018)

Edible black ant Smith (Carebara vidua) as human food – A systematic review
di: Nagdalian, A. A., et al.
Pubblicazione: (2024)

Modern aspects of russia's foreign trade policy and its export potential in the grain market
di: Berezhnaya, O. V., et al.
Pubblicazione: (2021)

Innovative aspects of personnel training for the agrarian-oriented region: problems and prospects
di: Kushch, E. N., et al.
Pubblicazione: (2021)

Termites as human foods—A comprehensive review
di: Nagdalian, A. A., et al.
Pubblicazione: (2023)

Directions and tools of industry marketization in contemporary Russia
di: Lazareva, N. V., et al.
Pubblicazione: (2018)

Directions and tools of industry marketization in contemporary Russia
di: Lazareva, N. V., et al.
Pubblicazione: (2018)

The algorithm for assessing regional foreign trade relations
di: Bludova, S. N., et al.
Pubblicazione: (2021)

Transformation of HF in regions of Russia: retrospective experience and modern dynamics
di: Kazakov, M. Y., et al.
Pubblicazione: (2018)

Modern approaches to improving quality management in the context of digitalization of the economy
di: Vorontsova, G. V., et al.
Pubblicazione: (2021)

Development of a system of quantitative and qualitative indicators for assessing the competitiveness of the hospitality industry
di: Senyugina, I. A., et al.
Pubblicazione: (2018)

The national technological initiative foodnet market: regional perspectives
di: Dotdueva, Z. S., et al.
Pubblicazione: (2021)

Tax problems of shadow sector functioning in the industry and other spheres of the region economy
di: Kuzmenko, V. V., et al.
Pubblicazione: (2018)

The ways for reducing food losses in supply chains
di: Syromyatnikov, D. A., et al.
Pubblicazione: (2023)

PRIORITIES FOR FORMATION OF ANTI-CRISIS TAX POLICY
di: Kobylatova, M. F., et al.
Pubblicazione: (2018)

Methodological tools for risk assessment in industrial enterprises
di: Ushvitsky, L. I., et al.
Pubblicazione: (2018)

The methodology for the formation of the regional food-producing clusters
di: Dotdueva, Z. S., et al.
Pubblicazione: (2018)

The priorities of socio-economic and financial development of the North Caucasus federal district in the current geopolitical situation
di: Akinin, P. V., et al.
Pubblicazione: (2018)

Economic and statistical analysis of industrial production in the North Caucasian Federal District of the Russian Federation
di: Ter-Grigoryants, A. A., et al.
Pubblicazione: (2023)

Food security problems and imperatives of the North Caucasus macro-region subjects
di: Panaedova, G. I., et al.
Pubblicazione: (2018)

Consumer Behavior and Industry Implications
di: Nagdalian, A. A., et al.
Pubblicazione: (2023)

Using neural network technologies to assess the quality characteristics of food
di: Sadovoy, V. V., et al.
Pubblicazione: (2021)

Enhancing food packaging with nanofillers: properties, applications, and innovations
di: Pavlenko, E. N., et al.
Pubblicazione: (2024)

Features and problems of innovative development of the russian economy under the conditions of the “Fourth Industrial Revolution”
di: Momotova, O. N., et al.
Pubblicazione: (2019)

Engineering solution, increasing the environmental safety of water industry enterprises
di: Shchitov, D. V., et al.
Pubblicazione: (2023)

Diagnostics and management of the regional potential of food import phase-out [Diagnóstico y manejo del potencial regional para eliminar importación de alimentos]
di: Ponomareva, E. A., et al.
Pubblicazione: (2018)

African edible insects as human food – a comprehensive review
di: Golik, A. B., et al.
Pubblicazione: (2024)

INDUSTRIAL PRODUCTION AS A FACTOR OF SUSTAINABLE DEVELOPMENT OF THE TERRITORY
di: Berezhnaya, O. V., et al.
Pubblicazione: (2019)