Léim chuig an ábhar
Lua APA (7ú heag.)

Timchenko, L. D., Тимченко, Л. Д., Dobrynya, Y. M., Добрыня, Ю. М., Bondareva, N. I., Бондарева, Н. И., . . . Писков, С. И. (2018). Influence of biologically active substances from Kombucha (Medusomyces gisevii) on rat gut microbiota with experimental antibiotic-associated dysbiosis. Indian Council of Agricultural Research.

Lua i Stíl Chicago (17ú heag.)

Timchenko, L. D., et al. Influence of Biologically Active Substances from Kombucha (Medusomyces Gisevii) on Rat Gut Microbiota with Experimental Antibiotic-associated Dysbiosis. Indian Council of Agricultural Research, 2018.

Lua MLA (8ú heag.)

Timchenko, L. D., et al. Influence of Biologically Active Substances from Kombucha (Medusomyces Gisevii) on Rat Gut Microbiota with Experimental Antibiotic-associated Dysbiosis. Indian Council of Agricultural Research, 2018.

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