Timchenko, L. D., Тимченко, Л. Д., Dobrynya, Y. M., Добрыня, Ю. М., Bondareva, N. I., Бондарева, Н. И., . . . Писков, С. И. (2018). Influence of biologically active substances from Kombucha (Medusomyces gisevii) on rat gut microbiota with experimental antibiotic-associated dysbiosis. Indian Council of Agricultural Research.
Cytowanie według stylu Chicago (wyd. 17)Timchenko, L. D., et al. Influence of Biologically Active Substances from Kombucha (Medusomyces Gisevii) on Rat Gut Microbiota with Experimental Antibiotic-associated Dysbiosis. Indian Council of Agricultural Research, 2018.
Cytowanie według stylu MLA (wyd. 8)Timchenko, L. D., et al. Influence of Biologically Active Substances from Kombucha (Medusomyces Gisevii) on Rat Gut Microbiota with Experimental Antibiotic-associated Dysbiosis. Indian Council of Agricultural Research, 2018.