İçeriği atla
APA (7. basım) Alıntı

Timchenko, L. D., Тимченко, Л. Д., Dobrynya, Y. M., Добрыня, Ю. М., Bondareva, N. I., Бондарева, Н. И., . . . Писков, С. И. (2018). Influence of biologically active substances from Kombucha (Medusomyces gisevii) on rat gut microbiota with experimental antibiotic-associated dysbiosis. Indian Council of Agricultural Research.

Chicago Style (17. basım) Atıf

Timchenko, L. D., et al. Influence of Biologically Active Substances from Kombucha (Medusomyces Gisevii) on Rat Gut Microbiota with Experimental Antibiotic-associated Dysbiosis. Indian Council of Agricultural Research, 2018.

MLA (8th ed.) Atıf

Timchenko, L. D., et al. Influence of Biologically Active Substances from Kombucha (Medusomyces Gisevii) on Rat Gut Microbiota with Experimental Antibiotic-associated Dysbiosis. Indian Council of Agricultural Research, 2018.

Uyarı: Bu alıntı herzaman %100 doğru olmayabilir..