Anar al contingut
Upcycling agricultural byproducts into eco-friendly food packaging

Upcycling agricultural byproducts into eco-friendly food packaging

This investigation looks at the transformative potential of upcycling agricultural waste to make ecologically friendly food packaging. Agricultural wastes, which are frequently ignored, might be valuable resources in reversing the sustainable destiny of the packaging sector. We review recent researc...

Descripció completa

Guardat en:
Dades bibliogràfiques
Autors principals: Oboturova, N. P., Оботурова, Н. П., Povetkin, S. N., Поветкин, С. Н., Nikulnikova, N. N., Никульникова, Н. Н., Lazareva, N. V., Лазарева, Н. В., Lyubchanskiy, N. S., Любчанский, Н. С., Sukhanova, E. D., Суханова, Е. Д.
Format: Статья
Idioma:English
Publicat: HACCP Consulting 2024
Matèries:
Agricultural byproducts
Sustainability
Eco-friendly
Food packaging
Upcycling
Accés en línia:https://dspace.ncfu.ru/handle/123456789/28760
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Internet

https://dspace.ncfu.ru/handle/123456789/28760

Ítems similars