Impact of physico-chemical and operational factors on the process of milk skim
The article analyzes the effect on the results of degreasing of the original milk's temperature and acidity, the operation of the skimming machine, the periods of the separation cycle, the mechanical impact on the original product, as well as the technical condition of the separator. The result...
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| Autors principals: | , , , , , , , , , |
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| Format: | Статья |
| Idioma: | English |
| Publicat: |
Institute of Physics
2022
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| Matèries: | |
| Accés en línia: | https://dspace.ncfu.ru/handle/20.500.12258/21550 |
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