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Multicomponent composites of cyclodextrin nanocomplexes with biologically active substances for functional foods

Enzymatic protein hydrolysates of milk are used as a protein component of functional foods intended for children, athletes, and senior citizens. They are easy to absorb and possess hypoallergenic, antioxidant, antimicrobial, and antimutagenic properties. However, the peptides in their composition ha...

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Главные авторы: Evdokimov, I. A., Евдокимов, И. А., Lodygin, A. D., Лодыгин, А. Д.
格式: Статья
語言:English
出版: Kemerovo State University 2022
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在線閱讀:https://dspace.ncfu.ru/handle/20.500.12258/21855
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