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Polyphenols as promising bioactive compounds

Polyphenols are diverse and widespread bioactive plant-based compounds. These compounds are found in various foods such as berries, fruits, vegetables, cereals, nuts, coffee, cacao, spices, seeds. They are divided into phenolic acids, stilbenes, flavonoids, lignans depending on their molecular struc...

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Bibliographic Details
Main Authors: Bobrysheva, T. N., Бобрышева, Т. Н., Anisimov, G. S., Анисимов, Г. С., Zolotoreva, M. S., Золоторева, М. С., Budkevich, R. O., Будкевич, Р. О.
Format: Статья
Language:English
Published: 2023
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Online Access:https://dspace.ncfu.ru/handle/20.500.12258/23541
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