Skip to content

The Probiotic Properties of Saccharomycetes (Review)

The purpose of this review was to summarize and analyze information on the molecular genetic basis and methods for studying the probiotic activities of Saccharomycetes fungi, the mechanisms of their physiological action, and their application in biotechnology. The relevance of research in this area...

Full description

Saved in:
Bibliographic Details
Main Authors: Ryabtseva, S. A., Рябцева, С. А., Khramtsov, A. G., Храмцов, А. Г., Sazanova, S. N., Сазанова, С. Н., Budkevich, R. O., Будкевич, Р. О., Fedortsov, N. M., Федорцов, Н. М., Veziryan, A. A., Везирян, А. А.
Format: Статья
Language:English
Published: 2023
Subjects:
Online Access:https://dspace.ncfu.ru/handle/20.500.12258/23797
Tags: Add Tag
No Tags, Be the first to tag this record!