Develop prescription food compositions intended for individual meals

Develop prescription food compositions intended for individual meals

This paper proposes a method for the developing of nutrition formulations for various population groups categorized by gender, age, body type and nature of labor activity. Meat formulations were developed, taking into account dietitian recommendations, rationality of the amino acid composition, proc...

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Manylion Llyfryddiaeth
Prif Awduron:	Sadovoy, V. V., Садовой, В. В., Shchedrina, T. V., Щедрина, Т. В.
Fformat:	Статья
Iaith:	English
Cyhoeddwyd:	RJPBCS RESEARCH JOURNAL PHARMACEUTICAL, BIOLOGICAL & CHEMICAL SCIENCES 2018
Pynciau:	Nutrition Optimal compositions Food formulation Balanced diet Individual nutrition
Mynediad Ar-lein:	http://apps.webofknowledge.com/full_record.do?product=WOS&search_mode=GeneralSearch&qid=28&SID=D6KbA3S5nnd85UbfcHN&page=1&doc=1 https://dspace.ncfu.ru/handle/20.500.12258/3124
Tagiau:	Ychwanegu Tag Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!

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