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Development of a system of quantitative and qualitative indicators for assessing the competitiveness of the hospitality industry

Development of a system of quantitative and qualitative indicators for assessing the competitiveness of the hospitality industry

The purpose of this study is to develop a system of quantitative and qualitative indicators for assessing the competitiveness of the hospitality industry. Leading approaches to the study of this problem were the analysis of scientific and methodological literature on the topic, the generalization an...

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Главные авторы: Senyugina, I. A., Сенюгина, И. А.
格式: Статья
語言:English
出版: Revista Espacios 2018
主題:
Competitiveness
Hospitality industry
Hotel complex
Qualitative indicators
Quantitative indicators
在線閱讀:https://www.scopus.com/record/display.uri?eid=2-s2.0-85047754968&origin=resultslist&sort=plf-f&src=s&nlo=1&nlr=20&nls=afprfnm-t&affilName=nort*+caucas*+fed*+univ*&sid=762e6d30544023d6a322a94577ba172b&sot=afnl&sdt=afsp&sl=53&s=%28AF-ID%28%22North+Caucasus+Federal+University%22+60070541%29%29&relpos=76&citeCnt=0&searchTerm=
https://dspace.ncfu.ru:443/handle/20.500.12258/639
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https://www.scopus.com/record/display.uri?eid=2-s2.0-85047754968&origin=resultslist&sort=plf-f&src=s&nlo=1&nlr=20&nls=afprfnm-t&affilName=nort*+caucas*+fed*+univ*&sid=762e6d30544023d6a322a94577ba172b&sot=afnl&sdt=afsp&sl=53&s=%28AF-ID%28%22North+Caucasus+Federal+University%22+60070541%29%29&relpos=76&citeCnt=0&searchTerm=
https://dspace.ncfu.ru:443/handle/20.500.12258/639

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