Ga door naar de inhoud

Antioxidant activity of chicken embryo tissues powder obtained by different methods of hydrolysis

Despite the unanimous opinion on the high biological activity of various extracts of chicken embryo tissues, the information on the active principles are contradictory. However, most researchers agree with the opinion on the importance of the antioxidant activity of amino acids and low molecular pep...

Volledige beschrijving

Bewaard in:
Bibliografische gegevens
Hoofdauteurs: Rzhepakovsky, I. V., Ржепаковский, И. В., Timchenko, L. D., Тимченко, Л. Д., Avanesyan, S. S., Аванесян, С. С., Budkevich, E. V., Будкевич, Е. В., Piskov, S. I., Писков, С. И., Lodygin, A. D., Лодыгин, А. Д.
Formaat: Статья
Taal:English
Gepubliceerd in: Consulting and Training Center - KEY 2019
Onderwerpen:
Online toegang:https://www.scopus.com/record/display.uri?eid=2-s2.0-85070101187&origin=resultslist&sort=plf-f&src=s&st1=Antioxidant+activity+of+chicken+embryo+tissues+powder+obtained+by+different+methods+of+hydrolysis&st2=&sid=e50a9c724338f914aad21164f394e20c&sot=b&sdt=b&sl=112&s=TITLE-ABS-KEY%28Antioxidant+activity+of+chicken+embryo+tissues+powder+obtained+by+different+methods+of+hydrolysis%29&relpos=0&citeCnt=0&searchTerm=
https://dspace.ncfu.ru/handle/20.500.12258/7039
Tags: Voeg label toe
Geen labels, Wees de eerste die dit record labelt!