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Carbohydrates. Amino acids. Peptides. Nucleic acids. Chromatography Ч. III Carbohydrates. Amino acids. Peptides. Nucleic acids. Chromatography

The manual includes lectures of carbohydrates, amino acides, peptides and nucleic acids. Chemical bonds, chemical properties and biological role are considered. Common definitions and terms in organic chemistry are given also.

Sábháilte in:
Sonraí bibleagrafaíochta
Príomhchruthaitheoir: Davydova М. К.
Formáid: Книга
Teanga:Russian
Foilsithe / Cruthaithe: Санкт-Петербург СПбГПМУ 2018
Rochtain ar líne:https://e.lanbook.com/book/174564
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