Meat Productivity Of Young Sheep Karachai' Breed

Meat Productivity Of Young Sheep Karachai' Breed

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The meat of Karachai sheep is distinguished by its exceptional taste qualities, formed due to selectivity in eating certain types of herbs, including medicinal herbs, it is biologically full. The aim of the research was the scientific substantiation of the features of the formation of meat productiv...

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Autors principals:	Mishvelov, E. G., Мишвелов, Е. Г.
Format:	Статья
Idioma:	English
Publicat:	RJPBCS RESEARCH JOURNAL PHARMACEUTICAL, BIOLOGICAL & CHEMICAL SCIENCES 2018
Matèries:	Karachai breed Live weight Average daily gain Varietal cutting The chemical composition of meat
Accés en línia:	http://apps.webofknowledge.com/full_record.do?product=WOS&search_mode=GeneralSearch&qid=8&SID=D4mk5QlD84p3GpBYoM7&page=1&doc=1 https://dspace.ncfu.ru/handle/20.500.12258/2937
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